FILLING AND CAPPING MACHINES FOR JAMS AND MARMALADES

Filling machines for Jams

Discover Telm's excellence in the field of filling and dosing machines, specialized in the production of jams, marmalades and sauces for jam and food sauces laboratories. Specifically, our jam machines are designed to allow the passage of jams and marmalades even with pieces and at high temperatures, ensuring an efficient and reliable workflow.

The versatility of our jam machines allows you to use the same device to dose and fill a variety of products, from jam to honey, from fruit juice to jelly, greatly simplifying production and maintenance operations.

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Our filling machines for jams and sauces not only guarantee precise and uniform filling, but are also designed to handle a wide range of consistencies and temperatures, ensuring maximum versatility for the production of a variety of products. Equipped with hoppers with mixers and heating systems, these jam machines allow you to keep jams at optimal temperatures for efficient and accurate filling.
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Furthermore, our range of jam machines and equipment includes tabletop cappers for twist-off caps and labeling solutions for glass jars, offering a complete solution for all stages of the product packaging and preparation process. With Telm, you can be sure of having reliable, high-quality machinery available to meet the production needs of your food laboratory.